September 27, 2012

Garlic Cheese Rolls

On the Menu Today~
Garlic Cheese Rolls 
Garlic Bread

Perfect to serve alongside any Italian meal or
with a bowl of your favorite hot soup.

Garlic Rolls

  • 1 (48 oz) package frozen dinner rolls (use 12 rolls)
  • 5 tablespoons grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 cup butter, melted
Cooking Directions
  1. Stir Parmesan cheese and garlic powder into melted butter. Using a spoon, roll the (12) dinner rolls into butter mixture. Arrange loosely in a greased 11 x 7 inch baking dish, cover and let rise in a warm place until doubled.
  2. Bake at 375º for 10 to 15 minutes or until golden brown.
  3. Serve warm.

Garlic Bread

  • 1 loaf French bread
  • 1 stick butter, softened
  • 1 clove garlic, minced
  • 1 teaspoon dried Italian seasoning
Cooking Directions
  1. Slice bread at 2 inch intervals, do not slice through. Stir together softened butter, garlic and Italian seasoning. Spread mixture on bread slices.Wrap in foil.
  2. Bake at 375º or until butter is melted, 10 to 15 minutes.

Cheese, Bread, ItalianGarlic,

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