This salad is so delicious and easy to prepare, you’ll never order it out again.
In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon to drain. Set aside.
In a small bowl, whisk together the vinegar, honey, oil, mustard, pepper, salt, orange juice and orange zest. In a large bowl, combine the spinach, oranges, strawberries, cucumber, and onion. Pour dressing over salad and toss to coat. Sprinkle with pecans and bacon. Serve immediately.