Go Back
–+ servings
Print

Pumpkin Spice Amish Friendship Bread

Amish Friendship Bread with a delicate pumpkin spice.
Course Bread
Cuisine All-American
Keyword Amish Friendship, Amish Friendship Bread, Amish Friendship Starter, pumpkin, pumpkin spice
Servings 2 loaves
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 1 cup starter
  • 3 eggs
  • 1/3 cup oil
  • 1/2 cup milk
  • 1 cup brown sugar
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 cups flour
  • 1 small box pumpkin spice pudding mix
  • 1 cup canned pumpkin
  • 1 cup mini chocolate chips

Instructions

  • Preheat oven to 325° Grease two 8 x 5 inch loaf pans.
  • Mix together 1/2 cup sugar and 1 1/2 teaspoons ground cinnamon.
  • Dust pans with half of the sugar-cinnamon mixture.
  • In a large mixing bowl, add ingredients in order listed, mix together well.
  • Pour the batter evenly into loaf pans and sprinkle the remaining sugar-cinnamon on top.
  • Bake for one hour or until bread loosens evenly from the sides of the pan and a toothpick inserted in the center of the bread comes out clean. Cool in pans 5 minutes, remove bread from pans and cool on wire rack.