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Krispie Treats with Mallo Cups
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
 
A new twist on an old classic!
Course: Marshmallow Treats, Snack
Keyword: Candy, Cocoa Krispies, marshmallows, Rice Krispies
Servings: 24 squares
Ingredients
  • 3 tablespoons butter
  • 10 ounce package marshmallows
  • 6 to 8 cups cocoa pebbles
  • 2 packages mallo cups candy, 2 per package size, 4 total
Directions
  1. Chill mallo cups in freezer for 30 minutes, remove from freezer and coarsely chop. Set aside.
  2. In large saucepan melt butter over low heat, add marshmallows. Stir until completely melted,
  3. Remove from heat, add cocoa pebbles and stir until well coated, stir in chopped mallo cups, just until combined.
  4. Using a buttered spatula or wax paper, press mixture into 13 x 9 x 2 buttered dish.