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Egg Salad Topped Hot Dogs

Author Lynn / Turnips 2 Tangerines

Ingredients

  • 6 hard-boiled eggs peeled and chopped
  • 1/4 cup mayonnaise
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 package hot dogs
  • 1 package hot dog buns
  • 1 cup crushed corn chips
  • 1 cup crushed French fried onion rings

Instructions

  • Make egg salad: In a medium bowl, stir together mayonnaise, salt and pepper. Fold in d chopped hard boiled eggs. Hi by
  • Bring a large pot of water to a rolling boil. Carefully place the hot dogs into the pot one by one. Boil the hot dogs for 6-8 minutes. If you're boiling a whole pack, you may need to add an extra minute or two to make sure they're cooked all the way through.
  • Place cooked hot dogs into buns, too each hot dog with egg salad and then top with crushed corn chips or French fried onion rings. Serve.