Go Back
–+ servings
Print

Cantaloupe with Honey Balsamic Dressing

Super delicious.
Course Salad
Cuisine All-American
Keyword cantaloupe, Salad
Prep Time 10 minutes
2 hours
Total Time 2 hours 10 minutes
Servings 8 servings
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 2 jumbo or large cantaloupe, cubed
  • 1/3 cup grape juice
  • 2 tablespoon honey
  • 2 tablespoon balsamic vinegar
  • 2 tablespoons minced crystallized ginger
  • mint leaves, sliced into thin ribbons, optional

Instructions

  • In a large bowl, place cantaloupe cubes, crystallized ginger and mint leaves if using.
  • In a small bowl, whisk together dressing ingredients. Pour dressing over cantaloupe; toss gently to coat. Place in the refrigerator for 2 hours. Serve.