Provencal Salmon Fillets made in the Air Fryer
A simple recipe made in an Air Fryer.
Servings 2 servings
- 1 package Provencal Salmon Fillets with Herb Topping
- 1 lemon cut into wedges
Preheat Air Fryer at 375° for 5 minutes.
Remove salmon from package. Place salmon fillet, skin side down and herb topping up, in Air Fryer. Cook in Air Fryer for 12 to 15 minutes.
Remove salmon from air fryer and place on serving place. Serve with lemon wedges.
Provencal Salmon Fillets purchased at Aldi