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Holiday Eggnog Waffles

Perfect for Christmas Morning
Course Breakfast, Brunch, Pancake, Waffle
Cuisine All-American
Keyword Buttermilk Complete Pancake Mix, eggnog, Waffles
Prep Time 15 minutes
Cook Time 8 minutes
Servings 6 servings
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 2 cups buttermilk complete pancake and waffle mix
  • 1 1/2 cups eggnog
  • 1 teaspoon vanilla extract
  • 2 tablespoons vegetable oil
  • 1 16 oz can whole-berry cranberry sauce

Instructions

  • Place pancake/waffle mix into a large bowl.
  • Add eggnog, vanilla extract and oil. Whisk together just until moistened.
  • Set aside for 10 minutes.
  • Empty can of whole-berry sauce into a small glass bowl, microwave for 60 to 90 seconds to warm.
  • Stir waffle mixture. Pour desired amount of batter into lightly greased waffle iron.
  • Bake until steaming stops and light turns green. Remove waffles from waffle irons.