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Hawaiian Ham and Swiss Sliders

The "original" slider recipe:)
Course Appetizer, Lunch
Cuisine All-American
Keyword ham, Hawaiian Rolls, sliders, swiss cheese
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 servings
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 24 slices deli honey ham
  • 6 Slices of Swiss cheese, cut into fourths
  • 1/3 cup mayonnaise
  • 1 tablespoon poppy seeds
  • 1 1/2 tablespoons Dijon mustard
  • 1/2 cup butter melted
  • 1 tablespoon onion Powder
  • 1/2 teaspoon Worcestershire sauce
  • 2 packages 12-count KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

Instructions

  • Cut rolls in half and spread mayo onto 1 side of the rolls. Place a slice or two of ham and slice of Swiss cheese in roll.
  • Replace the top of the rolls and bunch them closely together into a baking dish.
  • In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
  • Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
  • Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.

Notes

*Recipe Note: This is a personal preference, I like to bake the sliders about 10 minutes longer than the recipe suggests.