Go Back
+ servings

Favorite Sloppy Joes

Favorite of mine with potato chips!
Course Main Dish, Sandwiches
Cuisine All-American
Keyword ground beef
Servings 8 servings
Author Lynn / Turnips 2 Tangerines


  • 2 pounds ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1 12 oz jar chili sauce
  • 1 12 oz jar water
  • 1/2 cup ketchup
  • 1/4 cup prepared yellow mustard
  • 1 to 2 tablespoons chili powder
  • salt and pepper, to taste


  • In a large skillet, cook beef, onion and green pepper over medium high heat until meat is no longer pink; drain. Stir in chili sauce, water, mustard, ketchup, chili powder, salt and pepper. Simmer on low for 30 minutes to 1 hour or until heated through. Or transfer meat mixture to a slow cooker.
  • Cover and cook on low for 4 to 6 hours or until flavors are blended.
  • Serve on hamburger buns or with potato chips.