Keyword Dried Cherries, fudge, Fudge on Friday, white chocolate chips
Prep Time 5 minutesminutes
Cook Time 5 minutesminutes
Total Time 10 minutesminutes
Servings 12servings
Author Lynn / Turnips 2 Tangerines
Ingredients
2tablespoonsbutter, plus 1/2 tablespoon to grease pan
15 oz canevaporated milk
1 1/2cupsgranulated sugar
1/8teaspoonsalt
2 1/2cupsmini marshmallows
2cupswhite chocolate chips
1/3cupchopped walnuts
1/3cupdried cherries, coarsely chopped
1teaspoonvanilla extract
Instructions
Line an 8 x 8 baking pan with heavy duty foil; grease the foil with 1/2 tablespoon softened butter.
Measure 2 tablespoons butter, evaporated milk, sugar, and salt in a medium saucepan. Bring to a boil over medium heat, then boil for 4 to 5 minutes, stirring constantly.
Remove from heat and stir in marshmallows and white chocolate chips; keep stirring until marshmallows and white chocolate chips are completely melted. Quickly stir in walnuts, cherries and vanilla extract.
Pour into prepared pan. Chill in the refrigerator for at least 4 hours or until firm. Cut into squares.