Easy Caramel Apples
Easy Caramel Apples are made with sliced apples, caramel sauce, chopped nuts and whipped cream.
Servings 2 servings
- 2 apples
- 2 to 4 tablespoons good caramel sauce
- 2 to 4 tablespoons chopped nuts, Spanish peanuts, pecans, walnuts
- 1 dollop whipped cream or non-whipped topping
Wash and core apples.
Slice and place in serving bowl.
Warm caramel sauce in microwave for a few seconds. Drizzle warmed caramel sauce over apples.
Sprinkle on nuts.
Add a dollop of whipped cream or cool-whip.
Serving: 2g | Calories: 443kcal | Carbohydrates: 69g | Protein: 6g | Fat: 20g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 212mg | Potassium: 377mg | Fiber: 7g | Sugar: 20g | Vitamin A: 150IU | Vitamin C: 8.4mg | Calcium: 72mg | Iron: 1.2mg