Coconut Lime Jasmine Rice

Delicious and light with a hint of coconut and lime.

Course Rice, Side Dish

Keyword coconut, coconut milk, jasmine rice, lime, rice

Prep Time 5

Cook Time 20

Total Time 25

Servings servings

Author Lynn / Turnips 2 Tangerines

Ingredients

2 cups water
2 cups coconut milk (canned)
1/2 teaspoon salt
1 teaspoon coconut oil or butter
2 cups Earthly Grains Roasted Sweet Garlic Jasmine Rice *See Note
zest of 1 lime
juice from 1 lime
1/3 cup shredded Parmesan cheese

Instructions

In a medium saucepan combine all ingredients. Bring to a boil, reduce heat. Cover and simmer gently until all liquid is absorbed, 18 to 20 minutes. Stir in shredded Parmesan cheese right before serving.

Notes

Recipe Note: Substitute 2 cups long-grain white rice or 2 cups plain jasmine rice and 1 or 2 tablespoons dried minced garlic for the Earthly Grains Roasted Sweet Garlic Jasmine Rice.