Slow Cooker Broccoli
This recipe became a fast, family favorite and it will become your family's too.
Servings 6 servings
Ingredients
- 2 10 oz packages each frozen chopped broccoli,partially thawed
- 1 10 3/4 oz can condensed cream of celery soup, undiluted
- 1-1/2 cups shredded sharp cheddar cheese, divided
- 1/4 cup chopped onion
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon pepper
- 1 cup butter-flavored crackers, crushed
- 2 tablespoons butter
Instructions
- In a lightly greased crock pot combine; broccoli, soup, 1 cup cheese, onion, Worcestershire sauce and pepper.
- Sprinkle crackers on top; dot with butter.
- Cover and cook on high for 2-1/2 to 3 hours.
- Sprinkle with remaining cheese.
- Cook 10 minutes longer or until cheese is melted.