Preheat oven to 350º Lightly grease 13 x 9 x 2 inch baking dish. Chill rolo minis's for 1 hour.
Squeeze excess water out of shredded zucchini
In large bowl beat cake mix, water, oil, eggs, ground cinnamon, cloves and allspice on low speed for 30 seconds, beat on medium speed 2 minutes. Stir in shredded zucchini. Pour into prepared pan. Cut chilled rolos in half.
Sprinkle mini chocolate chips, nuts, and rolo candy over cake batter.
Bake for 35 to 45 minutes or until toothpick inserted in center comes out clean.