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Easy Apple Crisp with Caramel Sauce

Super delicious!!
Course Dessert, Fruit
Keyword apples, caramel sauce
Servings 4
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 12 apples peeled, cored and sliced
  • juice from 1 lemon
  • 3/4 cup brown sugar
  • 3/4 cup old-fashioned oats
  • 2/3 cup flour
  • 1/8 teaspoon salt
  • 1 teaspoon  apple pie spice
  • 6 tablespoons  cold butter, cubed
  • caramel sauce
  • cinnamon ice cream

Instructions

  • Places apples in a 11 x 7 inch baking dish. Drizzle juice from lemon over apples.
  • In medium bowl, mix together brown sugar, oats, flour, salt and apple pie spice. With pastry blender, cut in butter until crumbly. Sprinkle over apples, press down lightly.
  • Bake, uncovered at 400º for 40 to 45 minutes or until apples are tender and topping is golden brown.
  • Drizzle with caramel sauce, caramel ice cream topping and/or cinnamon ice cream.