Chocolate Crinkle Cookies Holiday Style are the perfect cookie to put on your holiday cookie tray.
Course Christmas, Cookies
Keyword Christmas, cookies, Paradise Fruit Co.
Prep Time 10 minutesminutes
Cook Time 12 minutesminutes
Total Time 22 minutesminutes
Servings 3dozen
Author Lynn / Turnips 2 Tangerines
Ingredients
1cupunsweetened cocoa powder
2cupswhite sugar
1/2cupvegetable oil
4eggs, room temperature
3tspvanilla extract
2cupsall purpose flour
2tspbaking powder
1tspsalt
1cuppowdered sugar, for dusting
9green candied cherries, cut in half
9red candied cherries, cut in half
Instructions
In a large bowl, combine the cocoa powder, white sugar and vegetable oil. Mix with electric mixer on medium speed for 2 minutes. Add the eggs and vanilla extract and mix until evenly combined. Combine the flour, baking powder and salt in a small bowl. Add all the ingredients to the chocolate mixture and combine until blended. Cover the dough and refrigerate for at least 3 hours.
Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Measure out a small ball of dough using a small cookie scoop or about one tablespoon. Roll the dough into balls. Coat each ball in powdered sugar, place onto prepared baking sheet and lightly press one half candied cherry into each cookie.
Bake for 12 minutes. Transfer cookies to a cooling rack to finish cooling. Makes about 3 dozen cookies.
Notes
I'm so pleased you are making one of my recipe and I would to see how it turns out. Make sure to share it on Instagram and tag me @Turnips 2 Tangerines