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Oatmeal Raisin Cinnamon Chip Cookies
Super Delicious!
Course Cookies, Dessert
Cuisine All-American
Keyword cinnamon chips, cookies, golden raisins, oatmeal
Prep Time 15 minutes minutes
Cook Time 12 minutes minutes
Servings 2 dozen
Author Lynn / Turnips 2 Tangerines
- 1 cup butter, softened
- 1 cup packed light brown sugar
- 1/3 cup sugar
- 2 eggs
- 1 1/2 teaspoons vanilla extract
- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1/8 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 2 1/2 cups oats
- 1 10 oz package cinnamon chips
- 3/4 cup golden raisins
Heat oven to 350°
Beat butter, brown sugar, and sugar in bowl until creamy.
Add eggs and vanilla, beat well.
Combine the flour, baking soda, salt and cinnamon;
add to butter mixture, mix well.
Stir in oats, cinnamon chips and raisins. (batter will be stiff)
Drop by heaping teaspoons onto un-greased cookie sheet.
Bake 10 to 12 minutes or until lightly browned.
Cool 1 minute on cookie sheet, remove from cookie sheet to wire rack.