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Krispy Kreme Doughnut Cake Mix with Original Doughnut Glaze

Super Delicious!
Course Desserts, Krispy Kreme
Cuisine All-American
Keyword Cake, cake mix, Krispy Kreme
Servings 10 servings
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 1 box Krispy Kreme Doughnuts Cake Mix with Original Doughnut Glaze
  • 2/3 cup water
  • 1/3 cup vegetable oil
  • 2 eggs

Instructions

  • Heat oven to 350° for shiny metal or glass pan, or 325° for dark or nonstick pan.
  • Grease and flour bottom and sides of bundt pan.
  • Beat cake mix, water, oil and eggs in a large bowl on low speed 30 seconds, then on medium speed 2 minutes.
  • Pour batter into pan; spread evenly.
  • Bake for 25 to 30 minutes or until toothpick inserted in center comes out clean.
  • Cool 10 minutes, then remove from pan and place on cooling rack.
  • Knead pouch of glaze 10 times. Cut 1/4- inch tip from corner of pouch.
  • Drizzle glaze over warm cake; spread evenly over top of cake.
  • Cool completely on cooling rack.