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Beer Cheese Dip

Super easy and super delicious!
Course Appetizer, Dip
Cuisine All-American
Keyword beer, cream cheese, dry ranch salad dressing
Servings 12 Servings
Calories 153kcal
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 2 8 oz packages cream cheese, room temperature
  • 1/2 cup mayonnaise (Hellman)
  • 1 ounce package ranch original salad dressing (Hidden Valley Ranch)
  • 2 cups shredded extra sharp cheddar cheese
  • 1/2 can of beer or to taste

Instructions

  • Beat cream cheese until light and fluffy.
  • Add rest of ingredients and combine well.
  • Chill.
  • Serve with Pretzels, Corn Chips or Crackers.

Nutrition

Serving: 1g | Calories: 153kcal | Carbohydrates: 2g | Protein: 5g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 355mg | Potassium: 22mg | Sugar: 1g | Vitamin A: 195IU | Calcium: 136mg | Iron: 0.1mg