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Turkey Ham and Cheese Macaroni Salad
A super delicious pasta salad!
Course Salad, Side Dish
Cuisine All-American
Keyword cheese, turkey ham
Prep Time 15 minutes minutes
Servings 8
Author Lynn / Turnips 2 Tangerines
- 1 lb elbow macaroni
- 8 oz sharp cheddar cheese cubed
- 8 oz turkey ham diced
- 1/2 cup shredded carrots optional
- 1/2 red onion minced
- 4 celery stalks diced
- 2 oz jar diced pimento drained
- 1 cup olive oil mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey
- 2 tablespoons of Dijon mustard
- 1 teaspoon of salt
- 1/2 teaspoon of pepper
Cook macaroni according to package directions. Rinse under cold water, drain well.
In a large mixing bowl, toss together cooked pasta, cubed cheese, turkey ham, carrots, onion, celery, and pimento.
In a small mixing bowl, mix together mayonnaise, apple cider vinegar, honey, Dijon mustard, salt, and pepper.
Pour the mixture over the pasta and toss until well combined. Cover bowl with plastic wrap and chill at least 1 hour before serving.