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Chocolate Coconut Nests

So simple but so delicious.

Ingredients
  • 1 pound milk chocolate, use a good quality chocolate
  • 1 14 oz bag sweetened flaked coconut
  • 1 bag jelly beans or candy of your choice
Directions
  1. Place chocolate in a glass bowl, microwave 1 to 2 minutes on high, stir until melted and smooth or melt chocolate using a double boiler stirring until chocolate is melted and smooth. Stir in coconut until well blended. Drop by large spoonfuls onto tin foil. With the back of the spoon, make a well in the middle of the chocolate to make a "nest" Let chocolate set up, this might take a few hours.
  2. Remove "nests" from foil and fill with jelly beans or candy of your choice.
  3. Store in an air tight container, between sheets of waxed paper.
  4. Store in a cool place or refrigerator.