Keyword butter, cream cheese, green pepper, Onion, sugar, vinegar
Prep Time 15 minutesminutes
Cook Time 10 minutesminutes
Total Time 25 minutesminutes
Servings 2cups
Author Lynn / Turnips 2 Tangerines
Ingredients
2-8 oz packagescream cheese, room temperature
4tablespoonsbutter
4tablespoonswhite vinegar
4tablespoonswhite sugar
1/2cupfinely diced onion
1/2cupfinely diced green pepper
Instructions
In a small saucepan combine butter, vinegar, and sugar. Boil for 2 minutes. Remove from heat and cool.
In medium bowl, beat together cream cheese and cooled vinegar mixture. Beat until creamy. Add chopped onion and green pepper. Beat until well combined.