Go Back
+ servings
0 from 0 votes
broiled grapefruit
Broiled Grapefruit with Honey, Vanilla and Cardamom
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins

A delicious recipe to start your day.

Course: Breakfast
Keyword: cardamom, grapefruit, honey, vanilla
Servings: 2 servings
  • 2 large grapefruit
  • 2 Tbs. honey
  • 1 tsp. pure vanilla extract
  • pinch of ground cardamom or cinnamon
  1. Position oven rack about 4 inches below the broiler and heat the broiler on high. With a serrated knife, cut the grapefruit in even halves. Using a small paring knife or a grapefruit knife, cut each section away from the surrounding membrane. Set the grapefruit halves in a shallow, heat proof baking dish.In a small bowl, stir together the honey and the vanilla extract. Drizzle the honey mixture over the grapefruit halves. Dust each with a bit of cardamom. Broil until bubbling and lightly browned in spots, 4 to 6 minutes. Remove from the oven and let cool slightly. Serve warm.