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Prosciutto and Herb Goat Cheese Crostini

Delicious salty and tangy crostini. The perfect game time or anytime snack. 
Course Appetizer
Keyword crostini, goat cheese, ham, honey
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Author Lynn / Turnips 2 Tangerines

Ingredients

  • 1 loaf baguette
  • 2 tablespoons olive oil
  • 4 oz herb goat cheese
  • 6 slices prosciutto, cut in half
  • 2 tablespoons honey

Instructions

  • Slice baguette, on the diagonal, into 12 1-inch thick slices. Place slices on a baking sheet and lightly brush tops with olive oil. Broil just until lightly toasted, watching closely. 
  • Remove from oven, spread crostini with herb goat cheese. Place one 1/2 slice on top of each crostini. Place under broil for another few seconds, watching closely, until cheese is melted and prosciutto is crisped.
  • Remove from oven, place on a serving platter and drizzle with honey. Serve.

Notes

Montchevre Goat Cheese