Chicken Breasts soak up this fantastic marinade overnight, resulting in tender, juicy chicken with great flavor.
Place chicken breasts in a shallow baking dish or in a large gallon size ziplock baggie. Mix remaining ingredients and pour over the chicken breasts. Cover and refrigerate several hours or overnight.
Grill Method: Preheat the grill. Drain chicken breasts and grill them for 15 to 25 minutes, turning halfway through the cooking time or until the juices run clear. *Cooking times will vary*
Oven Method: Preheat the oven to 375 degrees. Drain chicken breasts. Place the chicken on a baking dish. Bake for 45 minutes to 1 hour or until golden brown and cooked through.