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Marshmallow Fluff Frosting
Prep Time
10 mins

A fantastic frosting.

Course: Frsoting
  • 1/4 cup butter, softened
  • 1 7 ounce jar jet-puffed marshmallow creme
  • 1 teaspoon vanilla extract
  • 1 16 oz package powdered sugar
  • 1 to 2 tablespoons milk
  1. Place butter, marshmallow creme and vanilla in a small bowl. Beat on medium speed until well blended. Gradually add powdered sugar, beating after each addition until well blended.
  2. Blend in 1 tablespoon of milk at a time, until you have reached desired spreading consistency.