Roasted Tomatoes with Soybean Spaghetti Roasted Tomatoes with Soybean Spaghetti is a fresh, easy and delicious dinner option. With fresh tomatoes in season, this recipe is a great way to use up those tomatoes that just seem to keep on coming! Roasting tomatoes adds depth …
Spaghetti Squash ‘n Cheese Make Mac ‘n Cheese using Spaghetti Squash. The “noodles” in this recipe are the strands from the spaghetti squash. It’s easy, cheesy and super delicious! A fun and new way to eat spaghetti squash. From now on your family will enjoy eating their …
Cheesy Spaghetti Pie
Cheesy Spaghetti Pie is comfort food at its finest. It’s basically a baked version of macaroni and cheese only the pasta used in the recipe is spaghetti. Whether it’s macaroni or cooked spaghetti pasta, any dish that’s made with pasta and cheese is alright by me!
This simple recipe is made with shredded Swiss cheese, eggs, evaporated milk, and spices. The same ingredients found in macaroni and cheese but with one exception. Since cooked spaghetti pasta or noodles are used there is a higher ratio of crunchy edges than when using macaroni. Why is this so important you might be wondering…because the outer, crunchy edges are my favorite! You can have the middle, just save the outside for me!!