Smoked Pigs Feet Soup Smoked Pigs Feet Soup is traditionally eaten on New Year’s Eve or Day to bring you good luck throughout the year. Smoked Pigs Feet Soup is made with chopped spinach, pigs feet, black-eyed peas and served over soba noodles with slices of buttered cornbread. 5 out of 10 of the foods mentionedContinue Reading
Rotel Famous Cheese Dip
Rotel Famous Cheese Dip Rotel Famous Cheese Dip has been making an appearance on our appetizer table for a very long time. The first time I had this dip and left with the recipe, I was at a graduation party given by a super nice lady named Toby. The party was for her son, who hadContinue Reading
Turkey Lasagna Roll Ups
Turkey Lasagna Roll Ups About five years ago, we started making lasagna for our Christmas Dinner. Up until that time, we had made ham, duck, goose, lamb and beef tenderloin. That was all fine and dandy, but it seemed to involve more work than I personally wanted to partake in. Also by Christmas Day, everyoneContinue Reading
Polish Kiszka or Blood Sausage
Polish Kiszka or Blood Sausage You have probably, without a doubt, clicked on the recipe title, Polish Kiszka or Blood Sausage, because you’re curious as too what the ‘h’ is ‘Blood Sausage?’ That was my exact question to my husband when he brought home a ring of blood sausage from the bakery. Yes, you read that right, theContinue Reading
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