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Pumpkin Spice Amish Friendship Bread
Amish Friendship Bread Kitchen
Many, many recipes can be found at Amish Friendship Bread Kitchen using Amish friendship bread starter, which is actually a sourdough starter. You’ll be able to use your friendship bread starter to make bread, scones, cakes, cookies, pancakes & so much more. You might even be surprised to find out that there really isn’t anything you can’t make with a starter. Start your journey with this recipe for Pumpkin Spice Amish Friendship Bread.
After you get your starter going, give your friends and family a bag of starter along with the directions. It wouldn’t hurt to send along a loaf of Pumpkin Spice Chocolate Chip Bread, this will give your friends a taste of what a bag of starter will produce. You won’t have any trouble giving away bags of starter after that. After all, everyone loves a loaf of bread or two! Pumpkin Spice Amish Friendship Bread is super delicious.
Did You Know?
Amish Friendship Bread with a delicate pumpkin spice.
- 1 cup starter
- 3 eggs
- 1/3 cup oil
- 1/2 cup milk
- 1 cup brown sugar
- 1/2 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1 teaspoon pumpkin pie spice
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 cups flour
- 1 small box pumpkin spice pudding mix
- 1 cup canned pumpkin
- 1 cup mini chocolate chips
Preheat oven to 325° Grease two 8 x 5 inch loaf pans.
Mix together 1/2 cup sugar and 1 1/2 teaspoons ground cinnamon.
Dust pans with half of the sugar-cinnamon mixture.
In a large mixing bowl, add ingredients in order listed, mix together well.
Pour the batter evenly into loaf pans and sprinkle the remaining sugar-cinnamon on top.
Bake for one hour or until bread loosens evenly from the sides of the pan and a toothpick inserted in the center of the bread comes out clean. Cool in pans 5 minutes, remove bread from pans and cool on wire rack.