On the Menu Today~
Maple Steel-Cut Oatmeal
This wonderful oatmeal is made with steel cut oats and
maple syrup that I purchased at Bear Paw Scout Camp.
Maple Steel-Cut Oatmeal
Ingredients
-
2 1/2 cups
steel-cut oats -
6 cups
water -
2 cups
almond milk -
2 tablespoons
maple butter* -
1 tablespoon
ground cinnamon -
1/3 cup
maple syrup -
1 cup
dried cherries - Maple Butter:
-
1/2 cup
softened butter -
1/4 cup
maple syrup
Cooking Directions
- Make Maple Butter:
- Mix butter and maple syrup together with an electric mixer until blended.
- Spray the inside of your slow cooker with a non-stick cooking spray. Add all ingredients to the slow cooker and stir. Turn slow cooker to low and cook for 6 hours.
- Note: Due to temperature variations, this time is not approximate.
- My oatmeal was done in less than 6 hours.
Maple, Butter, Steel Cut Oats, Oatmeal, Maple Syrup
Did You Know? Although zucchini is most often served as a vegetable, it’s mild flavor has made it a popular “secret” ingredient in many cakes and sweet breads; it adds moisture and texture.
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