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Super Easy Taco Dip
Super Easy Taco Dip is very similar to the taco dip you find in the deli section of most grocery stores. You know the kind, we’ve all pick up a tray of taco dip at the grocery store from time to time. Even though the pre-made taco trays are very convenient and are handy to pick up on your way to a party. Pre-made taco trays can often be very expensive. If you have some extra time, try to make your own. It will be well worth the effort and taste so much better too.
- 1 (8 oz) package
cream cheese, room temperature
- 2 tablespoons
- 1 envelope (1.25 oz)
dry taco seasoning mix
cherry tomatoes, sliced in half
green onions, sliced
- 1/2 cup
sliced black olives
- 2 cups
shredded sharp cheddar cheese
- 1/4 cup
- In a medium bowl, beat cream cheese with electric mixer until creamy. Add sour cream and taco seasoning mix. Beat until creamy and smooth.
- Spread cream cheese mixture into a 11 x 7 inch glass baking dish. Refrigerate for 1 hour.
- Top with shredded lettuce, cherry tomatoes, green onions, black olives, and shredded cheese.
- Drizzle with taco sauce.
- Serve with Tortilla Chips
I like to use Green and Gold Tortilla Chips made by Mission Party Chips. Hopefully you can find party chips in your favorite team colors.