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Apple Pie Slow Cooker Oatmeal
Apple Pie Slow Cooker Oatmeal is Delicious! It’s not only delicious, it’s wonderful re-heated and it freezes well too. If you haven’t jumped on the slow cooker oatmeal band wagon yet, you definitely need too. We have many slow cooker oatmeal recipes here in T2T. Look through our recipe box and find a recipe you’d like to try and then let us know what you think!
Many slow cooker oatmeal recipes are called “overnight” oats or “overnight” oatmeal. Personally, I find that title or name somewhat misleading. I have made a few of these “overnight” oatmeal recipes only to wake up to a slow cooker full of a burnt mess! Hard to eat and clean. That being said, I have changed the title to all of my “overnight” oatmeal recipes and changed the name to “slow cooker” oatmeal. Every slow cooker is different and they all heat up differently also. Most oats will be done, in my slow cookers, between four to six hours. My suggestion is to make the recipe in your slow cooker and time it. Then the next time you make the recipe, you’ll know exactly how long it will take.
One our favorite slow cooker oatmeal recipes. Apple Pie Slow Cooker Oatmeal needs to cook in the slow cooker for roughly 4 to 6 hours.
- 1 1/2 cups steel cut oats
- 2 cups apple juice
- 2 cups milk
- 1/2 cup water
- 1/4 cup brown sugar
- 2 apples diced
- 1/4 cup golden raisins
- 1/2 teaspoon apple pie spice
- pinch of salt
Spray the inside of your crock pot with non-stick cooking spray.
Add the ingredients to the crock-pot and mix together.
Cook on low for 4 to 6 hours.
For this recipe we used McCann’s Steel Cut Oats