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German Chocolate Cake Crispy Treats
While visiting my daughter and her family in Athens GA, I went on a marshmallow treat making extravaganza. Every time we stopped at Target, which was just about every day, I would find a ‘new to me’ flavor of marshmallows. Today it was German chocolate cake marshmallows, complete with coconut. If you’re a fan of German chocolate cake or coconut, you’re gonna love these flavored marshmallows.
Simple and Delicious
German Chocolate Cake Crispy Treats are delicious. Made in the same way that all marshmallow treats are made but only with a few different ingredients. German chocolate cake marshmallows, cocoa pebbles cereal, caramel ice cream topping and flaked coconut are the starting line-up for this recipe. Sounds like a winning combination doesn’t it?!?
The real reason for my visit to Georgia wasn’t only to make marshmallow treats! I went to Georgia for the birth of my first born granddaughter Willow. I also was there to look after my grandson while mom and dad were at the hospital with his new baby sister. Willow come into this world on Good Friday March 29th, 2013, our little Georgia Peach:)
- 2 8 oz packages German chocolate cake marshmallows
- 4 tablespoons butter
- 6 to 8 cups cocoa pebbles rice cereal
- 2 to 4 tablespoons caramel ice cream topping
- 1/3 cup sweetened flaked coconut
Melt butter in a large pan. Add marshmallows, stir until melted. Stir in caramel ice cream topping. Stir until combined. Add cereal, stir until cereal is coated, then stir in coconut.
With a buttered spatula, press into a lightly buttered 13 x 9 x 2 inch baking dish.