July 3, 2016

Oven Baked Barbecue Ribs

On the Menu Today~
Oven Baked Barbecue Ribs

This is one of our favorite recipes.
It's a great recipe to make when you want
comfort food at it's very best.

Serve these delicious oven baked ribs with
mashed potatoes or long grain white rice.

Oven Baked Barbecue Ribs
smell absolutely delicious while baking,
mouth-watering, can't wait to eat delicious~

Oven Baked Barbecue Ribs

  • 3 pounds country style pork spare ribs
  • 12 mini sweet peppers, cut in half, membranes and seeds removed
  • 2 medium sweet onions, peeled and quartered
  • 8 cloves garlic, peeled and left whole
  • 2 tablespoons Montreal steak seasoning blend
  • 1 bottle of your favorite barbecue sauce
Cooking Directions
  1. Heat oven to 300 degrees.
  2. In a large roasting pan, layer mini sweet peppers, onions, garlic and ribs.
  3. Sprinkle with Montreal seasoning and repeat layers twice.
  4. Cover pan with double thickness of aluminium foil.
  5. Bake for 2 1/2 to 3 hours.
  6. Remove pan from oven, drain juices. Turn heat up to 350 degrees.
  7. Pour barbecue sauce over all. Cover pan with clean sheets of foil.
  8. Bake for an additional hour.

Pork, Barbecue, Sauce, Peppers, Garlic
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