December 22, 2014

Peppermint Chocolate Eggnog

Yum
On the Menu Today~

Peppermint Chocolate Eggnog

http://consumerrecipe.conagrafoods.com/uploadedImages/img_5889_3696.jpg


Can you believe the holidays are almost here?  
With the holiday season kicking into full gear, 
I’m sure everyone has been busy shopping for presents, 
planning out holiday menus, and decorating for the season.  
While this time of year always seems to be crazy busy, 
make sure to take some time to relax, too!





Peppermint Chocolate Eggnog

http://consumerrecipe.conagrafoods.com/uploadedImages/img_5889_3697.jpg




Peppermint Chocolate Eggnog

Ingredients
  • 1/2 cup egg beaters original
  • 1 (1.25 oz) envelope dark chocolate hot cocoa mix
  • 1 cup half and half (fat-free)
  • 1/2 cup peppermint ice cream (light), slightly melted
  • reddi whip original dairy whipped topping, optional
  • peppermint candies, crushed, optional
Cooking Directions
  1. Whisk together egg beaters and cocoa mix with whisk in medium bowl until blended.
  2. Add half-and-half gradually, stirring constantly. Gently stir in ice cream until blended well.
  3. Serve immediately or refrigerate several hours. Top with Reddi-whip and crushed peppermint candies, if desired.
Peppermint, Chocolate, Eggnog
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