November 15, 2013

Smoked Salmon Cheese Spread

On the Menu Today~
Smoked Salmon Cheese Spread

This recipe has always been a family favorite.
This yummy dip is usually the first dip to disappear.

Smoked Salmon Cheese Dip

  • 1 (8 oz) package cream cheese, softened
  • 1 to 2 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • 1/8 teasppon garlic powder
  • 6 ounces smoked salmon, flaked
  • 2 green onions, sliced
  • shredded cheese, optional
Cooking Directions
  1. Cream together softened cream cheese, mayo, mustard and garlic powder. Beat until creamy. Stir in flaked, smoked salmon and sliced onions. Form mixture into a ball and sprinkle with shredded cheese. Refrigerate covered for several hours before serving.
Serve with crackers and/or celery sticks

*You can find smoked salmon in the deli or meat/seafood department of most grocery stores.
Salmon, CheeseDip

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