April 14, 2013

Easy Peasy Monkey Bread

On the Menu Today~
Easy Peasy Monkey Bread

Five ingredients is all that is needed,
to make Easy Peasy Monkey Bread.

Easy Peasy Monkey Bread

  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 2 (16 oz each) cans Grands! Homestyle Refrigerated Buttermilk Biscuits
  • 1 cup firmly packed brown sugar
  • 3/4 cup butter, melted
Cooking Directions
  1. Heat oven to 350ยบ Grease a 12-cup Bundt pan.
  2. In a large plastic storage bag, mix sugar and cinnamon.
  3. Separate dough into 16 biscuits, cut each into quarters. Shake biscuit pieces, a few at a time, in bag with the sugar and cinnamon mixture. Toss to coat. Stagger pieces in pan.
  4. In small bowl, mix brown sugar and butter. Pour mixture over biscuit pieces in pan.
  5. Bake 28 to 32 minutes or until golden brown. Cool in pan 10 minutes.
  6. Turn upside on serving plate.
Drizzle with Vanilla Glaze~

Vanilla Glaze

  • 1 cup confectioners' sugar
  • 2 to 4 tablespoons milk
Cooking Directions
  1. Mix together confectioner's sugar and milk until desired consistency.
  2. Drizzle over easy peasy monkey bread.

Bread, Monkey BreadIcing, Bread

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