January 12, 2013

Oven BBQ Baby Back Ribs n' Kraut

On the Menu Today~
BBQ Baby Back Ribs with Kraut~

Serve this wholesome meal with
potato salad and applesauce~

You can use your favorite brand of bottled barbecue sauce or
you can make your own.
Sweet Baby Ray's continues to
be one of our favorite brands.

BBQ Ribs and Kraut

  • 1 large onion, sliced
  • 6 cloves garlic
  • 1 (16 oz) bag sauerkraut
  • 1/3 cup apple juice
  • 1 bottle or can beer
  • 3 pounds baby back pork ribs
  • 1 tablespoon garlic and herb seasoning blend 

  1. In a large roasting pan, place sliced onions, whole garlic cloves, kraut, apple juice and beer.
  2. Lay baby back ribs on top of kraut mixture. Sprinkle garlic and herb seasoning over ribs.
  3. Cover tightly with foil. Bake at 325ยบ for 2 1/2 hours.
  4. Remove pan from oven, remove foil. Drain off half of the liquid in the pan. Pour bottle of barbecue sauce over ribs. Cover tightly with new sheet of foil.
  5. Reduce heat to 275 degrees, put back in oven. 
  6. Bake an additional 1 hour and 30 minutes.
Serve and Enjoy!
 PorkKraut, Sauce


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